De-Oiled Mustard Cakes

De-oiled Mustard/Rapeseed cakes are produced during extraction of mustard oil from mustard cake, which is the raw material. These cakes are used in the Cattle and Poultry Feed Industries.

Protein: Above 37%
Fibre: 10% (max.)
Moisture: 10% (max.)
Sand and silica: 1.5% (max.) Aflatoxin: 40ppm (max.)

Appearance: It is a hard, flaky and granular material. It is brownish in colour. Packaging: New PP/HDPE bags.
Minimum order quantity: 35 tonnes

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